Question Answered step-by-step study guide Cardiac diet: foods to avoid and healthy food… study guideCardiac diet: foods to avoid and healthy food choices/low Na/DASHCardiac diagnostic studies: labs, cholesterol levelsPCI: post op careCAD: initial tx without medications, priority careAngina: assessment, tx, medications: routes, nursing interventionsChest pain/MI: priority actions: ABC’sMI: nursing care, activities Priority pt: think acute and unstable vs stableHeart Failure: labs, diet, s/s, nursing interventions, medication teachingPacemaker: teaching, when would a pacemaker be neededNormal ranges: PR, QRS, ST, QT intervalsWhat is the criteria for NSRCardiac strips: identify, nursing interventionsCardiac surgery post op care: d/c teaching, cardiac rehabPVD: think positioning of pt. and assessments, risk factorsDysrhythmia outcomes, severity Pt. care while on telemetryStent placement: assessments, medications, interventionsAneurysm: management and priority actionsDVT: nursing actions, teaching: things to avoid, etc.Therapeutic communication and CVDHypertension: initial treatment (medications and no medications Medications: side effects, pt. teachingIbuprofen (Advil)Clopidogrel (Plavix)Dipyridamole (Persantine)Acetaminophen (Tylenol)ASA (Aspirin)Digoxin/LanoxinFurosemide (Lasix)Nitroglycerin (Nitro)MorphineWarfarin (Coumadin)Diltiazem (Cardizem)PrednisoneNeuro & Diabetes ICP: activities to minimize, o2 usageHead injury: prevention measureCVA: s/s, precautions and activities to delegatePriority pts.Diabetes: self-care; dietary conceptsHypoglycemia txGlucose and medicationsDelegation tasks with diabetesDiabetic teaching plan Health Science Science Nursing HIM 2433 Share QuestionEmailCopy link Comments (0)
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