Question Description
I’m working on a health & medical question and need an explanation and answer to help me learn.
UNIT 1: THE BODY AS A WHOLE.
CHAPTER 4: BIOMOLECULES.
CHAPTER 5: CELL STRUCTURE.
CHAPTER 6: CELL FUNCTION.
Compose 400 words or more discussion to respond the following:
What food substances produce the most energy? Why are dietitians concerned with saturated and unsaturated fatty acids? List the three main structural components of a typical cell? Name as many passive processes that transport substances across a cell membrane as you can. How are they alike? How are they different?
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